From London to Dubai and now Lebanon, Mourad Mazouz, the famed restaurateur of Sketch in London, the 404 and Derrière in Paris, brings a new and fresh outlook on the Beirut restaurant scene with his newest venture, Momo at the Souks.*
Related Articles:
“The Urbanist’s Beirut: Where to Eat,” New York Magazine, May 13, 2012.
Seth Sherwood, “Downtown Beirut Finds Its Pulse,” The New York Times, November 27, 2011.
“Downtown Beirut Finds Its Pulse – Slide Show,” The New York Times, November 27, 2011.
* Text and pictures from Momo at the Souks’ website / Facebook page
33.89847864722251
35.504164392790244
1 Comment
Sophia Dagher, August 22, 2012 at 6:59 am
The setting and music is great. Food and drink are very good, especially the Moroccan inspired tapas.
If you are a big party sit in the private area across the bar, very cool.